Salad Dressing Recipe
A simple and delicious salad dressing recipe.
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Main Ingredients
- ½ cup Olive Oil
- ¼ cup Balsamic Vinegar
- 1 tablespoon Dijon Mustard
- 1 clove Garlic, minced
- 1 teaspoon Honey
- to taste Salt
- to taste Black Pepper
In a bowl, whisk together the olive oil, balsamic vinegar, Dijon mustard, minced garlic, and honey.
Season with salt and black pepper to taste.
Whisk until the dressing is well combined and emulsified.
Serve immediately or store in the refrigerator for up to one week.
Calories: 180kcal | Carbohydrates: 2g | Fat: 18g | Saturated Fat: 2.5g | Sodium: 150mg | Sugar: 1g