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mexi-rollups-recipe

Mexi Rollups Recipe

Delicious and easy-to-make Mexi Rollups, perfect for a quick snack or appetizer.
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Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Appetizer
Cuisine: Mexican
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 4 pieces Tortillas
  • 1 cup Shredded Cheese
  • 1 cup Salsa
  • 1 cup Cooked Chicken, shredded

Instructions 

  1. 1. Lay out the tortillas on a flat surface.
  2. 2. Spread a thin layer of salsa over each tortilla.
  3. 3. Sprinkle shredded cheese evenly over the salsa.
  4. 4. Add shredded chicken on top of the cheese.
  5. 5. Roll up the tortillas tightly and slice into bite-sized pieces.
  6. 6. Serve immediately or refrigerate until ready to serve.

Nutritional Value

Calories: 250kcal | Carbohydrates: 30g | Protein: 15g | Fat: 10g | Saturated Fat: 4g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 3g | Cholesterol: 40mg | Sodium: 600mg | Potassium: 200mg | Fiber: 2g | Sugar: 3g | Vitamin A: 300IU | Vitamin C: 5mg | Calcium: 150mg | Iron: 2mg

Keywords

Mexican, Rollups, Snack
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