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lemon-vinaigrette-recipe

Lemon Vinaigrette Recipe

A zesty and fresh lemon vinaigrette perfect for salads.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Salad Dressing
Cuisine: American
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • ¼ cup fresh lemon juice about 2 lemons
  • ½ cup extra virgin olive oil
  • 1 teaspoon Dijon mustard
  • 1 clove garlic, minced
  • 1 teaspoon honey
  • to taste salt and pepper

Instructions 

  1. In a bowl, whisk together lemon juice, Dijon mustard, minced garlic, and honey.
  2. Slowly add the olive oil while whisking continuously until the dressing is emulsified.
  3. Season with salt and pepper to taste.

Nutritional Value

Calories: 200kcal | Carbohydrates: 2g | Fat: 21g | Saturated Fat: 3g | Sodium: 150mg | Sugar: 1g | Vitamin C: 5mg

Keywords

Lemon Vinaigrette
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