Crisp Green Salad Recipe
A fresh and crisp green salad perfect for any meal.
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Salad Ingredients
- 4 cups Mixed Greens washed and dried
- 1 cup Cherry Tomatoes halved
- 1 cucumber Cucumber sliced
- 0.5 cup Red Onion thinly sliced
- 0.25 cup Olive Oil
- 2 tablespoon Lemon Juice freshly squeezed
- to taste Salt
- to taste Black Pepper freshly ground
In a large salad bowl, combine mixed greens, cherry tomatoes, cucumber, and red onion.
In a small bowl, whisk together olive oil, lemon juice, salt, and black pepper.
Drizzle the dressing over the salad and toss gently to combine.
Serve immediately.
Calories: 150kcal | Carbohydrates: 10g | Protein: 2g | Fat: 12g | Saturated Fat: 2g | Sodium: 200mg | Potassium: 350mg | Fiber: 3g | Sugar: 4g | Vitamin A: 500IU | Vitamin C: 20mg | Calcium: 40mg | Iron: 1mg