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baked-chicken-wings-recipe

Baked Chicken Wings Recipe

Simple and delicious baked chicken wings, perfect for any occasion.
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Preparation Time: 10 minutes
Cook Time: 40 minutes
Total Time: 50 minutes
Course: Appetizer
Cuisine: American
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 2 lbs Chicken wings
  • 2 tablespoon Olive oil
  • 1 teaspoon Salt
  • 1 teaspoon Black pepper
  • 1 teaspoon Garlic powder
  • 1 teaspoon Paprika

Instructions 

  1. Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper.
  2. In a mixing bowl, toss the chicken wings with olive oil, salt, pepper, garlic powder, and paprika until evenly coated.
  3. Spread the wings out in a single layer on the prepared baking sheet.
  4. Bake in the preheated oven for 40 minutes, turning the wings halfway through, until they are crispy and golden brown.
  5. Remove from the oven and let them rest for a few minutes before serving.

Nutritional Value

Calories: 250kcal | Carbohydrates: 1g | Protein: 20g | Fat: 18g | Saturated Fat: 4g | Cholesterol: 70mg | Sodium: 400mg | Potassium: 200mg | Vitamin A: 100IU | Calcium: 20mg | Iron: 1mg

Keywords

Chicken Wings
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