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zombie-eyes-halloween-meatballs-recipe

Zombie Eyes Halloween Meatballs Recipe

Spooky meatballs that look like zombie eyes, perfect for Halloween.
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Preparation Time: 20 minutes
Cook Time: 25 minutes
Total Time: 45 minutes
Course: Appetizer
Cuisine: American
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Meatballs

  • 1 lb Ground beef
  • 1 cup Breadcrumbs
  • 1 Egg beaten
  • 1 teaspoon Garlic powder
  • 1 teaspoon Onion powder
  • 0.5 teaspoon Salt
  • 0.5 teaspoon Black pepper
  • 1 cup Marinara sauce
  • 12 Mozzarella balls small
  • 12 Black olives sliced

Instructions 

  1. Preheat your oven to 375°F (190°C).
  2. In a mixing bowl, combine ground beef, breadcrumbs, beaten egg, garlic powder, onion powder, salt, and black pepper. Mix well.
  3. Form the mixture into 12 meatballs and place them on a baking sheet.
  4. Bake the meatballs in the preheated oven for 20 minutes.
  5. Remove the meatballs from the oven and top each with a spoonful of marinara sauce, a mozzarella ball, and a slice of black olive to create the 'eye' effect.
  6. Return the meatballs to the oven and bake for an additional 5 minutes, or until the cheese is melted.
  7. Serve warm and enjoy your spooky Zombie Eyes Halloween Meatballs!

Nutritional Value

Calories: 250kcal | Carbohydrates: 10g | Protein: 20g | Fat: 15g | Saturated Fat: 6g | Cholesterol: 70mg | Sodium: 500mg | Potassium: 300mg | Fiber: 1g | Sugar: 2g | Vitamin A: 200IU | Vitamin C: 2mg | Calcium: 150mg | Iron: 2mg

Keywords

Halloween, Meatballs, Spooky
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