Whiskey Marinade Recipe
A flavorful whiskey marinade perfect for meats.
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Main Ingredients
- ½ cup whiskey
- ¼ cup soy sauce
- ¼ cup brown sugar
- 2 cloves garlic, minced
- 1 tablespoon Worcestershire sauce
- 1 teaspoon black pepper
In a mixing bowl, combine all ingredients.
Whisk until the sugar is dissolved.
Use immediately or store in the fridge for up to one week.
Calories: 100kcal | Carbohydrates: 10g | Protein: 1g | Sodium: 500mg | Potassium: 100mg | Sugar: 8g | Calcium: 10mg | Iron: 0.5mg