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walking-tacos-recipe

Walking Tacos Recipe

Easy and fun way to enjoy tacos on the go.
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Preparation Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Course: Main Course
Cuisine: Mexican
Servings: 4 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 1 lb Ground beef
  • 1 packet Taco seasoning
  • 4 bags Single-serve corn chips
  • 1 cup Shredded lettuce
  • 1 cup Diced tomatoes
  • 1 cup Shredded cheese
  • 1 cup Sour cream
  • 1 cup Salsa

Instructions 

  1. 1. Cook ground beef in a skillet over medium heat until browned. Drain excess fat.
  2. 2. Add taco seasoning to the beef according to the package instructions.
  3. 3. Open the bags of corn chips and slightly crush the chips.
  4. 4. Spoon the seasoned beef into each bag of chips.
  5. 5. Top with lettuce, tomatoes, cheese, sour cream, and salsa.
  6. 6. Serve with a fork and enjoy!

Nutritional Value

Calories: 350kcal | Carbohydrates: 20g | Protein: 15g | Fat: 25g | Saturated Fat: 10g | Cholesterol: 50mg | Sodium: 800mg | Potassium: 300mg | Fiber: 3g | Sugar: 2g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 150mg | Iron: 2mg

Keywords

Tacos, Walking Tacos
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