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–+ servings

Vinaigrette Recipe

A simple and classic vinaigrette recipe.
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Preparation Time: 5 minutes
Total Time: 5 minutes
Course: Salad Dressing
Cuisine: French
Servings: 4 servings
Calories: 120 kcal

Ingredients 

Main Ingredients

  • 3 tablespoon olive oil
  • 1 tablespoon vinegar (red wine or balsamic)
  • 1 teaspoon Dijon mustard
  • 1 clove garlic, minced
  • to taste salt and pepper

Instructions 

  1. In a bowl, whisk together vinegar, mustard, and minced garlic.
  2. Slowly add the olive oil while whisking continuously until the mixture is emulsified.
  3. Season with salt and pepper to taste.

Nutritional Value

Calories: 120kcal | Carbohydrates: 1g | Fat: 14g | Saturated Fat: 2g | Sodium: 150mg

Keywords

Vinaigrette
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