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vidalia-sweet-onion-dip-recipe

Vidalia Sweet Onion Dip Recipe

A delicious and easy-to-make dip featuring sweet Vidalia onions.
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Preparation Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Course: Appetizer
Cuisine: American
Servings: 6 servings
Calories: 300 kcal

Ingredients 

Main Ingredients

  • 2 cups Vidalia onions, chopped
  • 1 cup Mayonnaise
  • 1 cup Shredded Swiss cheese
  • 1 cup Shredded Parmesan cheese

Instructions 

  1. Preheat oven to 350°F (175°C).
  2. In a mixing bowl, combine all ingredients.
  3. Transfer mixture to a baking dish.
  4. Bake for 30 minutes or until golden brown.
  5. Serve warm with crackers or bread.

Nutritional Value

Calories: 300kcal | Carbohydrates: 5g | Protein: 10g | Fat: 25g | Saturated Fat: 10g | Cholesterol: 50mg | Sodium: 400mg | Potassium: 100mg | Fiber: 1g | Sugar: 3g | Vitamin A: 300IU | Vitamin C: 5mg | Calcium: 200mg | Iron: 1mg

Keywords

Dip, Onion
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