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velveeta-spicy-sausage-dip-recipe

Velveeta Spicy Sausage Dip Recipe

A creamy, spicy dip perfect for parties and gatherings.
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Preparation Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Course: Appetizer
Cuisine: American
Servings: 8 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 1 lb Sausage spicy
  • 16 oz Velveeta cheese cubed
  • 1 can Rotel tomatoes undrained

Instructions 

  1. Cook sausage in a skillet over medium heat until browned.
  2. Drain the fat and transfer sausage to a mixing bowl.
  3. Add cubed Velveeta cheese and Rotel tomatoes to the bowl.
  4. Microwave on high for 5 minutes, stirring halfway through.
  5. Stir until smooth and serve warm.

Nutritional Value

Calories: 250kcal | Carbohydrates: 5g | Protein: 15g | Fat: 20g | Saturated Fat: 10g | Cholesterol: 50mg | Sodium: 800mg | Potassium: 200mg | Fiber: 1g | Sugar: 3g | Vitamin A: 300IU | Vitamin C: 5mg | Calcium: 300mg | Iron: 1mg

Keywords

Dip, Sausage, Spicy
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