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vampiros-mexicanos-recipe

Vampiros Mexicanos Recipe

A delicious Mexican street food snack made with crispy tortillas, refried beans, and your choice of toppings.
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Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Snack
Cuisine: Mexican
Servings: 4 servings
Calories: 300 kcal

Ingredients 

Main Ingredients

  • 8 pieces Corn tortillas
  • 1 cup Refried beans
  • 1 cup Shredded cheese Cheddar or Mexican blend
  • 1 cup Salsa
  • 1 cup Chopped lettuce
  • 1 cup Diced tomatoes
  • 1 cup Sour cream

Instructions 

  1. 1. Heat a skillet over medium heat.
  2. 2. Place the tortillas in the skillet and cook until crispy, about 2 minutes per side.
  3. 3. Spread a layer of refried beans on each tortilla.
  4. 4. Sprinkle shredded cheese on top of the beans.
  5. 5. Add salsa, chopped lettuce, diced tomatoes, and a dollop of sour cream.
  6. 6. Serve immediately and enjoy!

Nutritional Value

Calories: 300kcal | Carbohydrates: 40g | Protein: 10g | Fat: 12g | Saturated Fat: 6g | Cholesterol: 30mg | Sodium: 600mg | Potassium: 300mg | Fiber: 6g | Sugar: 4g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 150mg | Iron: 2mg

Keywords

Mexican Street Food, Vampiros
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