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traditional-mexican-guacamole-recipe

Traditional Mexican Guacamole Recipe

A classic and simple guacamole recipe that brings the authentic flavors of Mexico to your table.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Appetizer
Cuisine: Mexican
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 3 ripe avocados
  • 1 lime, juiced
  • 1 teaspoon salt
  • ½ small onion, diced
  • 2 Roma tomatoes, diced
  • 3 tablespoon chopped cilantro
  • 1 jalapeño pepper, minced
  • 1 clove garlic, minced

Instructions 

  1. 1. In a mixing bowl, mash the avocados with a fork until smooth.
  2. 2. Add lime juice and salt to the mashed avocados and mix well.
  3. 3. Stir in the diced onion, tomatoes, cilantro, jalapeño, and garlic.
  4. 4. Taste and adjust seasoning if necessary. Serve immediately.

Nutritional Value

Calories: 150kcal | Carbohydrates: 12g | Protein: 2g | Fat: 11g | Saturated Fat: 1.5g | Sodium: 240mg | Potassium: 450mg | Fiber: 7g | Sugar: 1g | Vitamin A: 200IU | Vitamin C: 15mg | Calcium: 20mg | Iron: 0.6mg

Keywords

Guacamole
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