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tandoori-masala-spice-mix-recipe

Tandoori Masala Spice Mix Recipe

A flavorful blend of spices perfect for marinating meats and adding a punch to your dishes.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Spice Mix
Cuisine: Indian
Servings: 10 servings
Calories: 20 kcal

Ingredients 

Spice Mix Ingredients

  • 2 tablespoon Paprika
  • 1 tablespoon Ground Coriander
  • 1 tablespoon Ground Cumin
  • 1 tablespoon Ground Turmeric
  • 1 teaspoon Ground Ginger
  • 1 teaspoon Ground Cinnamon
  • 1 teaspoon Ground Black Pepper
  • 1 teaspoon Ground Cloves
  • 1 teaspoon Ground Nutmeg
  • 1 teaspoon Ground Cardamom

Instructions 

  1. Combine all the spices in a mixing bowl. Stir well to ensure they are evenly mixed. Store in an airtight container.

Nutritional Value

Calories: 20kcal | Carbohydrates: 4g | Protein: 1g | Fat: 1g | Sodium: 2mg | Potassium: 50mg | Fiber: 2g | Vitamin A: 500IU | Vitamin C: 1mg | Calcium: 20mg | Iron: 2mg

Keywords

Tandoori Masala
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