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sweet-sticky-and-spicy-chicken-recipe

Sweet Sticky and Spicy Chicken Recipe

A delicious chicken recipe with a perfect balance of sweetness, stickiness, and spiciness.
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Preparation Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Course: Main Course
Cuisine: Asian
Servings: 4 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 1 lb Chicken breast, cut into bite-sized pieces
  • ¼ cup Soy sauce
  • ¼ cup Honey
  • 1 tablespoon Sriracha sauce
  • 2 cloves Garlic, minced
  • 1 tablespoon Olive oil

Instructions 

  1. 1. In a mixing bowl, combine soy sauce, honey, Sriracha sauce, and minced garlic.
  2. 2. Add chicken pieces to the bowl and mix well to coat. Let it marinate for at least 15 minutes.
  3. 3. Heat olive oil in a skillet over medium heat. Add the marinated chicken and cook until the chicken is cooked through and the sauce is sticky, about 10-15 minutes.
  4. 4. Serve hot with rice or noodles.

Nutritional Value

Calories: 350kcal | Carbohydrates: 30g | Protein: 25g | Fat: 15g | Saturated Fat: 3g | Cholesterol: 70mg | Sodium: 800mg | Potassium: 400mg | Fiber: 1g | Sugar: 20g | Vitamin A: 100IU | Vitamin C: 5mg | Calcium: 20mg | Iron: 1.5mg

Keywords

Chicken, Spicy, Sweet
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