Go Back
–+ servings
sweet-polish-sausage-recipe

Sweet Polish Sausage Recipe

A delicious and sweet Polish sausage recipe that's perfect for any meal.
Print Recipe Pin This
Preparation Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Course: Main Course
Cuisine: Polish
Servings: 4 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 1 lb Polish sausage sliced
  • 1 cup Brown sugar
  • 1 cup Water
  • 1 tablespoon Butter

Instructions 

  1. 1. In a skillet, melt the butter over medium heat.
  2. 2. Add the sliced Polish sausage and cook until browned.
  3. 3. Add the brown sugar and water to the skillet. Stir to combine.
  4. 4. Reduce the heat to low and simmer for 20 minutes, stirring occasionally.
  5. 5. Serve hot and enjoy!

Nutritional Value

Calories: 350kcal | Carbohydrates: 45g | Protein: 15g | Fat: 15g | Saturated Fat: 5g | Cholesterol: 30mg | Sodium: 800mg | Potassium: 300mg | Sugar: 40g | Vitamin A: 100IU | Calcium: 50mg | Iron: 2mg

Keywords

Sausage, Sweet
Tried this recipe?Let us know how it was!