Sun-Dried Tomato Spread Recipe
A delicious and easy spread made with sun-dried tomatoes and cream cheese.
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Main Ingredients
- 1 cup sun-dried tomatoes (packed in oil, drained)
- ½ cup cream cheese
- ¼ cup fresh basil leaves
- 1 clove garlic
- Salt and pepper to taste
Combine all ingredients in a food processor.
Blend until smooth.
Adjust seasoning with salt and pepper.
Serve with crackers or bread.
Calories: 120kcal | Carbohydrates: 5g | Protein: 3g | Fat: 10g | Saturated Fat: 4g | Cholesterol: 15mg | Sodium: 200mg | Potassium: 200mg | Fiber: 1g | Sugar: 2g | Vitamin A: 300IU | Vitamin C: 5mg | Calcium: 40mg | Iron: 1mg