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summer-sausage-recipe

Summer Sausage Recipe

A delicious homemade summer sausage recipe that's perfect for any occasion.
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Preparation Time: 20 minutes
Cook Time: 2 minutes
Total Time: 22 minutes
Course: Snack
Cuisine: American
Servings: 8 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 2 lbs Ground beef
  • 2 teaspoon Liquid smoke
  • 2 tablespoon Mustard seeds
  • 1 tablespoon Garlic powder
  • 1 tablespoon Onion powder
  • 1 tablespoon Black pepper
  • 1 tablespoon Paprika
  • 1 tablespoon Salt

Instructions 

  1. Preheat your oven to 200°F (93°C).
  2. In a large mixing bowl, combine all the ingredients and mix well.
  3. Divide the mixture into two equal parts and shape each into a log.
  4. Wrap each log tightly in aluminum foil, making sure to seal the ends.
  5. Place the wrapped logs on a baking sheet and bake in the preheated oven for 2 hours.
  6. Remove from the oven and let cool completely before unwrapping and slicing.

Nutritional Value

Calories: 250kcal | Carbohydrates: 2g | Protein: 15g | Fat: 20g | Saturated Fat: 8g | Cholesterol: 60mg | Sodium: 800mg | Potassium: 300mg | Sugar: 1g | Vitamin A: 500IU | Vitamin C: 2mg | Calcium: 30mg | Iron: 2mg

Keywords

Sausage
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