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sugar-glazed-walnuts-recipe

Sugar Glazed Walnuts Recipe

Sweet and crunchy sugar-glazed walnuts, perfect for snacking or as a topping for salads and desserts.
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Preparation Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Course: Snack
Cuisine: American
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 1 cup walnuts
  • ½ cup granulated sugar
  • ¼ cup water

Instructions 

  1. 1. In a skillet over medium heat, combine sugar and water.
  2. 2. Stir until the sugar dissolves and the mixture starts to simmer.
  3. 3. Add the walnuts and stir to coat them in the syrup.
  4. 4. Continue to cook, stirring frequently, until the syrup thickens and the walnuts are evenly coated and glossy.
  5. 5. Spread the glazed walnuts on parchment paper to cool.

Nutritional Value

Calories: 200kcal | Carbohydrates: 20g | Protein: 4g | Fat: 12g | Saturated Fat: 1g | Potassium: 125mg | Fiber: 2g | Sugar: 18g | Calcium: 20mg | Iron: 1mg

Keywords

Glazed, Snack, Walnuts
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