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spicy-feta-cheese-dip-recipe

Spicy Feta Cheese Dip

A quick and easy spicy feta cheese dip that's perfect for parties or snacking.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Appetizer
Cuisine: Mediterranean
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 1 cup feta cheese crumbled
  • ½ cup Greek yogurt
  • 1 tablespoon olive oil
  • 1 clove garlic minced
  • 1 teaspoon red pepper flakes
  • 1 tablespoon lemon juice
  • Salt and pepper to taste
  • Fresh parsley chopped, optional for garnish

Instructions 

  1. Combine feta cheese, Greek yogurt, olive oil, garlic, red pepper flakes, and lemon juice in a food processor.
  2. Blend until smooth.
  3. Season with salt and pepper to taste.
  4. Transfer to a serving bowl and garnish with fresh parsley if desired.
  5. Serve with pita chips, veggies, or bread.

Nutritional Value

Calories: 150kcal | Carbohydrates: 3g | Protein: 6g | Fat: 12g | Saturated Fat: 5g | Cholesterol: 25mg | Sodium: 400mg | Potassium: 50mg | Sugar: 2g | Vitamin A: 100IU | Vitamin C: 1mg | Calcium: 150mg | Iron: 0.5mg

Keywords

Dip, Feta, Spicy
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