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soy-sesame-dipping-sauce-recipe

Soy Sesame Dipping Sauce

A simple and flavorful dipping sauce perfect for dumplings, spring rolls, or any Asian-inspired dish.
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Preparation Time: 5 minutes
Total Time: 5 minutes
Course: Sauce
Cuisine: Asian
Servings: 4 servings
Calories: 50 kcal

Ingredients 

Main Ingredients

  • ¼ cup soy sauce
  • 1 tablespoon sesame oil
  • 1 tablespoon rice vinegar
  • 1 tablespoon honey
  • 1 clove garlic, minced
  • 1 teaspoon ginger, grated
  • 1 teaspoon sesame seeds
  • 1 teaspoon green onions, chopped

Instructions 

  1. In a mixing bowl, combine soy sauce, sesame oil, rice vinegar, and honey.
  2. Add minced garlic, grated ginger, sesame seeds, and chopped green onions.
  3. Whisk everything together until well combined.
  4. Serve immediately or store in the refrigerator for up to a week.

Nutritional Value

Calories: 50kcal | Carbohydrates: 5g | Protein: 1g | Fat: 3g | Saturated Fat: 0.5g | Sodium: 800mg | Potassium: 50mg | Sugar: 3g | Vitamin C: 1mg | Calcium: 10mg | Iron: 0.5mg

Keywords

Dipping Sauce
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