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Southern Pimento Cheese Recipe

A classic Southern spread perfect for sandwiches, crackers, or as a dip.
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Preparation Time: 15 minutes
Total Time: 15 minutes
Course: Appetizer
Cuisine: Southern
Servings: 8 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 2 cups shredded sharp cheddar cheese
  • 1 cup mayonnaise
  • 1 jar diced pimentos, drained (4 oz jar)
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • ½ teaspoon cayenne pepper

Instructions 

  1. In a mixing bowl, combine the shredded cheddar cheese, mayonnaise, and diced pimentos.
  2. Add the onion powder, garlic powder, and cayenne pepper. Mix until well combined.
  3. Chill in the refrigerator for at least an hour before serving.

Nutritional Value

Calories: 200kcal | Carbohydrates: 2g | Protein: 6g | Fat: 18g | Saturated Fat: 5g | Cholesterol: 25mg | Sodium: 300mg | Potassium: 50mg | Sugar: 1g | Vitamin A: 150IU | Vitamin C: 1mg | Calcium: 150mg | Iron: 0.5mg

Keywords

Pimento Cheese
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