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Snow Cone Syrup Recipe

Simple and sweet syrup for snow cones.
Print Recipe
Preparation Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Course: Dessert
Cuisine: American
Servings: 10 servings
Calories: 100 kcal

Ingredients 

Syrup Ingredients

  • 2 cups Sugar
  • 1 cup Water
  • 1 teaspoon Flavor Extract (any flavor)
  • 1 drop Food Coloring (optional)

Instructions 

  1. Combine sugar and water in a saucepan over medium heat.
  2. Stir until sugar is completely dissolved.
  3. Remove from heat and stir in flavor extract and food coloring.
  4. Let cool completely before using.

Nutritional Value

Calories: 100kcal | Carbohydrates: 25g | Sugar: 25g

Keywords

Snow Cone, Syrup
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