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Small Batch Blueberry Jam Recipe
This is a simple and delicious small batch blueberry jam recipe perfect for beginners.
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Preparation Time:
10
minutes
mins
Cook Time:
20
minutes
mins
Total Time:
30
minutes
mins
Course:
Condiment
Cuisine:
American
Servings:
4
servings
Calories:
150
kcal
Ingredients
Main Ingredients
2
cups
Blueberries
1
cup
Sugar
1
tablespoon
Lemon Juice
Instructions
1. In a saucepan, combine blueberries, sugar, and lemon juice.
2. Cook over medium heat, stirring frequently, until the mixture thickens, about 20 minutes.
3. Pour the jam into a jar and let it cool to room temperature before refrigerating.
Nutritional Value
Calories:
150
kcal
|
Carbohydrates:
38
g
|
Fiber:
1
g
|
Sugar:
37
g
|
Vitamin C:
10
mg
|
Calcium:
5
mg
Keywords
Blueberry Jam
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