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slow-cooker-pork-chops-recipe

Slow Cooker Pork Chops Recipe

Easy and delicious slow cooker pork chops that are perfect for a weeknight dinner.
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Preparation Time: 10 minutes
Cook Time: 4 hours
Total Time: 4 hours 10 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 400 kcal

Ingredients 

Main Ingredients

  • 4 pork chops
  • 1 cup chicken broth
  • 1 packet ranch seasoning mix
  • 1 packet au jus gravy mix
  • 1 stick butter

Instructions 

  1. Place pork chops in the slow cooker.
  2. Pour chicken broth over the pork chops.
  3. Sprinkle ranch seasoning and au jus gravy mix over the pork chops.
  4. Place a stick of butter on top.
  5. Cover and cook on low for 6-8 hours or high for 3-4 hours.

Nutritional Value

Calories: 400kcal | Carbohydrates: 5g | Protein: 30g | Fat: 28g | Saturated Fat: 12g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 10g | Cholesterol: 100mg | Sodium: 800mg | Potassium: 600mg | Sugar: 1g | Vitamin A: 500IU | Vitamin C: 2mg | Calcium: 50mg | Iron: 2mg

Keywords

Pork Chops, Slow Cooker
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