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–+ servings

Shrimp Scampi Recipe

A quick and easy shrimp scampi recipe that's perfect for a weeknight dinner.
Print Recipe
Preparation Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Course: Main Course
Cuisine: Italian
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 1 lb large shrimp, peeled and deveined
  • 3 tablespoon butter
  • 4 cloves garlic, minced
  • ¼ cup dry white wine
  • ¼ cup lemon juice
  • ¼ cup chopped parsley
  • ½ teaspoon red pepper flakes
  • to taste salt and pepper

Instructions 

  1. 1. Melt butter in a large skillet over medium heat.
  2. 2. Add garlic and red pepper flakes, cook until fragrant.
  3. 3. Add shrimp, cook until pink and opaque.
  4. 4. Stir in wine and lemon juice, cook for another 2 minutes.
  5. 5. Season with salt and pepper, garnish with parsley.

Nutritional Value

Calories: 250kcal | Carbohydrates: 5g | Protein: 20g | Fat: 15g | Saturated Fat: 7g | Cholesterol: 200mg | Sodium: 600mg | Potassium: 200mg | Fiber: 1g | Sugar: 1g | Vitamin A: 500IU | Vitamin C: 20mg | Calcium: 100mg | Iron: 2mg

Keywords

Scampi, Seafood, Shrimp
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