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shrimp-dip-recipe

Shrimp Dip Recipe

A creamy and delicious shrimp dip that's perfect for parties.
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Preparation Time: 15 minutes
Total Time: 15 minutes
Course: Appetizer
Cuisine: American
Servings: 8 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 1 cup Cooked shrimp, chopped
  • 8 oz Cream cheese, softened
  • ½ cup Mayonnaise
  • ¼ cup Green onions, chopped
  • 1 tablespoon Lemon juice
  • 1 teaspoon Worcestershire sauce
  • ½ teaspoon Garlic powder
  • ¼ teaspoon Salt
  • ¼ teaspoon Black pepper

Instructions 

  1. In a mixing bowl, combine the cream cheese and mayonnaise until smooth.
  2. Add the chopped shrimp, green onions, lemon juice, Worcestershire sauce, garlic powder, salt, and black pepper. Mix well.
  3. Transfer the dip to a serving bowl and refrigerate for at least 1 hour before serving.
  4. Serve with crackers, chips, or sliced vegetables.

Nutritional Value

Calories: 200kcal | Carbohydrates: 2g | Protein: 10g | Fat: 18g | Saturated Fat: 8g | Cholesterol: 80mg | Sodium: 400mg | Potassium: 100mg | Sugar: 1g | Vitamin A: 500IU | Vitamin C: 5mg | Calcium: 100mg | Iron: 1mg

Keywords

Shrimp Dip
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