Seafood Boil Recipe
A delicious and hearty seafood boil perfect for gatherings.
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Main Ingredients
- 2 lbs Shrimp peeled and deveined
- 2 lbs Crab legs
- 1 lb Sausage sliced
- 4 ears Corn halved
- 1 lb Red potatoes halved
- 1 cup Old Bay seasoning
- 1 stick Butter melted
- 1 Lemon cut into wedges
Fill a large pot with water and bring to a boil. Add Old Bay seasoning.
Add potatoes and cook for 10 minutes.
Add corn and sausage, cook for another 5 minutes.
Add crab legs and shrimp, cook until shrimp is pink, about 5 minutes.
Drain and transfer to a large serving platter. Drizzle with melted butter and serve with lemon wedges.
Calories: 450kcal | Carbohydrates: 30g | Protein: 35g | Fat: 20g | Saturated Fat: 10g | Cholesterol: 200mg | Sodium: 1500mg | Potassium: 800mg | Fiber: 5g | Sugar: 5g | Vitamin A: 500IU | Vitamin C: 30mg | Calcium: 100mg | Iron: 5mg