Go Back
–+ servings
sausage-jalapeno-poppers-recipe

Sausage Jalapeno Poppers

Spicy and savory, these sausage jalapeno poppers are a crowd-pleaser.
Print Recipe Pin This
Preparation Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Course: Appetizer
Cuisine: American
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 12 jalapenos halved and seeded
  • 8 oz cream cheese softened
  • ½ lb sausage cooked and crumbled
  • 1 cup shredded cheddar cheese
  • 1 teaspoon garlic powder

Instructions 

  1. Preheat oven to 400°F (200°C).
  2. In a mixing bowl, combine cream cheese, sausage, cheddar cheese, and garlic powder.
  3. Stuff each jalapeno half with the cheese mixture.
  4. Place stuffed jalapenos on a baking sheet.
  5. Bake for 20 minutes or until jalapenos are tender and cheese is bubbly.

Nutritional Value

Calories: 250kcal | Carbohydrates: 5g | Protein: 10g | Fat: 20g | Saturated Fat: 10g | Cholesterol: 50mg | Sodium: 600mg | Potassium: 300mg | Fiber: 2g | Sugar: 3g | Vitamin A: 500IU | Vitamin C: 40mg | Calcium: 150mg | Iron: 1mg

Keywords

Savory, Spicy
Tried this recipe?Let us know how it was!