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Salmon Recipe
A simple and delicious salmon recipe.
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Preparation Time:
10
minutes
mins
Cook Time:
20
minutes
mins
Total Time:
30
minutes
mins
Course:
Main Course
Cuisine:
American
Servings:
4
servings
Calories:
250
kcal
Ingredients
Main Ingredients
4
fillets
Salmon
skinless
2
tablespoon
Olive Oil
1
teaspoon
Salt
0.5
teaspoon
Black Pepper
1
tablespoon
Lemon Juice
freshly squeezed
Instructions
Preheat your oven to 400°F (200°C).
Place salmon fillets on a baking sheet lined with aluminum foil.
Drizzle olive oil over the salmon fillets.
Season with salt and black pepper.
Bake in the preheated oven for 15-20 minutes, or until salmon is cooked through.
Remove from oven and drizzle with lemon juice before serving.
Nutritional Value
Calories:
250
kcal
|
Protein:
25
g
|
Fat:
15
g
|
Saturated Fat:
3
g
|
Cholesterol:
60
mg
|
Sodium:
300
mg
|
Potassium:
400
mg
|
Vitamin A:
100
IU
|
Vitamin C:
10
mg
|
Calcium:
20
mg
|
Iron:
1
mg
Keywords
Fish, Healthy, Salmon
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