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roasted-peanuts-recipe

Roasted Peanuts Recipe

Simple and delicious roasted peanuts.
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Preparation Time: 5 minutes
Cook Time: 20 minutes
Total Time: 25 minutes
Course: Snack
Cuisine: American
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 2 cups Raw peanuts
  • 1 tablespoon Salt

Instructions 

  1. Preheat your oven to 350°F (175°C).
  2. Spread the raw peanuts on a baking sheet in a single layer.
  3. Roast in the preheated oven for 15-20 minutes, stirring occasionally.
  4. Remove from oven and sprinkle with salt while still warm.
  5. Let them cool completely before serving.

Nutritional Value

Calories: 200kcal | Carbohydrates: 6g | Protein: 8g | Fat: 16g | Saturated Fat: 2g | Sodium: 300mg | Potassium: 200mg | Fiber: 4g | Sugar: 1g | Calcium: 20mg | Iron: 1mg

Keywords

Peanuts, Roasted
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