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quinoa-porridge-recipe

Quinoa Porridge Recipe

A warm and hearty quinoa porridge to start your day right.
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Preparation Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Course: Breakfast
Cuisine: American
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 1 cup Quinoa rinsed
  • 2 cups Milk any type
  • 1 tablespoon Honey
  • 1 teaspoon Vanilla Extract
  • 1 pinch Salt
  • 0.5 cup Fresh Berries for topping

Instructions 

  1. Rinse the quinoa under cold water.
  2. In a saucepan, combine quinoa, milk, honey, vanilla extract, and salt.
  3. Bring to a boil, then reduce heat and simmer for 15-20 minutes, stirring occasionally.
  4. Once the quinoa is tender and the mixture is creamy, remove from heat.
  5. Serve warm, topped with fresh berries.

Nutritional Value

Calories: 200kcal | Carbohydrates: 35g | Protein: 6g | Fat: 4g | Saturated Fat: 1g | Cholesterol: 5mg | Sodium: 50mg | Potassium: 200mg | Fiber: 3g | Sugar: 10g | Vitamin A: 100IU | Vitamin C: 5mg | Calcium: 150mg | Iron: 2mg

Keywords

Healthy
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