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–+ servings

Pumpkin Fluff Dip

A light and fluffy pumpkin dip perfect for fall gatherings.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Appetizer
Cuisine: American
Servings: 8 servings
Calories: 120 kcal

Ingredients 

Main Ingredients

  • 1 can Pumpkin puree 15 oz
  • 1 package Instant vanilla pudding mix 3.4 oz
  • 1 teaspoon Pumpkin pie spice
  • 1 container Whipped topping 8 oz, thawed

Instructions 

  1. In a large mixing bowl, combine the pumpkin puree, instant vanilla pudding mix, and pumpkin pie spice. Mix well.
  2. Fold in the whipped topping until fully combined and fluffy.
  3. Chill in the refrigerator for at least 1 hour before serving.

Nutritional Value

Calories: 120kcal | Carbohydrates: 25g | Protein: 1g | Fat: 3g | Saturated Fat: 2g | Sodium: 150mg | Fiber: 1g | Sugar: 15g | Vitamin A: 5000IU | Vitamin C: 2mg | Calcium: 50mg | Iron: 1mg

Keywords

Dip, Fall, Pumpkin
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