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puff-pastry-pizzas-recipe

Puff Pastry Pizzas

Quick and easy mini pizzas made with puff pastry.
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Preparation Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Course: Appetizer
Cuisine: Italian
Servings: 4 servings
Calories: 300 kcal

Ingredients 

Main Ingredients

  • 1 sheet Puff Pastry thawed
  • ½ cup Pizza Sauce
  • 1 cup Mozzarella Cheese shredded
  • ½ cup Pepperoni sliced

Instructions 

  1. Preheat oven to 400°F (200°C).
  2. Roll out puff pastry on a lightly floured surface.
  3. Cut into squares and place on a baking sheet lined with parchment paper.
  4. Spread pizza sauce on each square.
  5. Top with shredded mozzarella and pepperoni slices.
  6. Bake for 15 minutes or until golden and crispy.

Nutritional Value

Calories: 300kcal | Carbohydrates: 25g | Protein: 10g | Fat: 18g | Saturated Fat: 10g | Cholesterol: 40mg | Sodium: 600mg | Potassium: 100mg | Fiber: 2g | Sugar: 3g | Vitamin A: 300IU | Vitamin C: 2mg | Calcium: 200mg | Iron: 2mg

Keywords

Pizza, Puff Pastry
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