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pizza-roll-recipe

Pizza Roll Recipe

Delicious homemade pizza rolls, perfect for a snack or party appetizer.
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Preparation Time: 20 minutes
Cook Time: 15 minutes
Total Time: 35 minutes
Course: Snack
Cuisine: Italian
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 1 package Pizza Dough
  • 1 cup Marinara Sauce
  • 1 cup Shredded Mozzarella Cheese
  • ½ cup Pepperoni Slices

Instructions 

  1. Preheat oven to 375°F (190°C).
  2. Roll out the pizza dough on a floured surface.
  3. Spread marinara sauce over the dough.
  4. Sprinkle shredded mozzarella cheese evenly over the sauce.
  5. Place pepperoni slices on top of the cheese.
  6. Roll up the dough tightly and slice into 1-inch pieces.
  7. Place the rolls on a baking sheet and bake for 15 minutes or until golden brown.

Nutritional Value

Calories: 250kcal | Carbohydrates: 30g | Protein: 12g | Fat: 10g | Saturated Fat: 5g | Cholesterol: 25mg | Sodium: 600mg | Potassium: 150mg | Fiber: 2g | Sugar: 4g | Vitamin A: 300IU | Vitamin C: 2mg | Calcium: 200mg | Iron: 2mg

Keywords

Appetizer, Pizza, Rolls
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