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pizza-casserole-recipe

Pizza Casserole Recipe

A delicious and easy-to-make pizza casserole that combines all your favorite pizza flavors in one dish.
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Preparation Time: 15 minutes
Cook Time: 25 minutes
Total Time: 40 minutes
Course: Main Course
Cuisine: Italian
Servings: 6 servings
Calories: 450 kcal

Ingredients 

Main Ingredients

  • 1 lb Ground Beef
  • 1 cup Marinara Sauce
  • 2 cups Mozzarella Cheese, shredded
  • 1 cup Pepperoni Slices
  • 1 cup Bell Peppers, chopped
  • 1 cup Onions, chopped
  • 1 teaspoon Italian Seasoning

Instructions 

  1. Preheat your oven to 375°F (190°C).
  2. In a large skillet, cook the ground beef over medium heat until browned. Drain any excess fat.
  3. Add the marinara sauce to the skillet and stir to combine with the beef. Simmer for 5 minutes.
  4. In a mixing bowl, combine the cooked beef mixture, bell peppers, onions, and Italian seasoning.
  5. Transfer the mixture to a baking dish and spread it out evenly.
  6. Top with shredded mozzarella cheese and pepperoni slices.
  7. Bake in the preheated oven for 20-25 minutes, or until the cheese is melted and bubbly.
  8. Let cool for a few minutes before serving. Enjoy!

Nutritional Value

Calories: 450kcal | Carbohydrates: 10g | Protein: 30g | Fat: 30g | Saturated Fat: 15g | Cholesterol: 80mg | Sodium: 900mg | Potassium: 500mg | Fiber: 2g | Sugar: 5g | Vitamin A: 500IU | Vitamin C: 60mg | Calcium: 300mg | Iron: 3mg

Keywords

Casserole, Pizza
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