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–+ servings

Pizza Buns Recipe

Delicious and easy-to-make pizza buns, perfect for a quick snack or a fun meal.
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Preparation Time: 20 minutes
Cook Time: 15 minutes
Total Time: 35 minutes
Course: Snack
Cuisine: Italian
Servings: 4 servings
Calories: 300 kcal

Ingredients 

Main Ingredients

  • 1 package Pizza dough store-bought or homemade
  • 1 cup Marinara sauce
  • 1 cup Mozzarella cheese shredded
  • 1 cup Pepperoni slices
  • 1 tablespoon Olive oil
  • 1 teaspoon Italian seasoning

Instructions 

  1. Preheat your oven to 375°F (190°C).
  2. Roll out the pizza dough on a floured surface.
  3. Spread marinara sauce over the dough.
  4. Sprinkle shredded mozzarella cheese evenly over the sauce.
  5. Place pepperoni slices on top of the cheese.
  6. Roll the dough into a log and cut into 1-inch slices.
  7. Place the slices on a baking sheet lined with parchment paper.
  8. Brush the tops with olive oil and sprinkle with Italian seasoning.
  9. Bake for 15 minutes or until golden brown.
  10. Let cool slightly before serving.

Nutritional Value

Calories: 300kcal | Carbohydrates: 30g | Protein: 12g | Fat: 15g | Saturated Fat: 6g | Cholesterol: 30mg | Sodium: 700mg | Potassium: 200mg | Fiber: 2g | Sugar: 4g | Vitamin A: 300IU | Vitamin C: 2mg | Calcium: 200mg | Iron: 2mg

Keywords

Buns, Pizza
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