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Pennsylvania Coal Region Barbecue Recipe
A traditional barbecue recipe from the Pennsylvania Coal Region.
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Preparation Time:
15
minutes
mins
Cook Time:
30
minutes
mins
Total Time:
45
minutes
mins
Course:
Main Course
Cuisine:
American
Servings:
4
servings
Calories:
350
kcal
Ingredients
Main Ingredients
4
pieces
Chicken Breasts
1
cup
Barbecue Sauce
2
tablespoon
Olive Oil
1
teaspoon
Salt
1
teaspoon
Black Pepper
Instructions
1. Preheat your grill to medium-high heat.
2. In a mixing bowl, combine olive oil, salt, and black pepper. Rub the mixture onto the chicken breasts.
3. Place the chicken breasts on the grill. Cook for about 6-7 minutes on each side, or until fully cooked.
4. Brush the barbecue sauce onto the chicken during the last few minutes of grilling.
5. Remove from grill and let rest for a few minutes before serving.
Nutritional Value
Calories:
350
kcal
|
Carbohydrates:
10
g
|
Protein:
30
g
|
Fat:
20
g
|
Saturated Fat:
5
g
|
Cholesterol:
75
mg
|
Sodium:
800
mg
|
Potassium:
500
mg
|
Fiber:
1
g
|
Sugar:
8
g
|
Vitamin A:
200
IU
|
Vitamin C:
5
mg
|
Calcium:
20
mg
|
Iron:
1
mg
Keywords
Barbecue
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