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Peanut Butter Recipe

Simple homemade peanut butter recipe.
Print Recipe
Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Snack
Cuisine: American
Servings: 10 servings
Calories: 180 kcal

Ingredients 

Main Ingredients

  • 2 cups Peanuts unsalted, roasted
  • 1 tablespoon Honey
  • 0.5 teaspoon Salt

Instructions 

  1. Add peanuts to the food processor.
  2. Process for 1-2 minutes until smooth.
  3. Add honey and salt, then process for another minute.
  4. Store in an airtight container.

Nutritional Value

Calories: 180kcal | Carbohydrates: 6g | Protein: 8g | Fat: 15g | Saturated Fat: 2g | Sodium: 100mg | Potassium: 200mg | Fiber: 2g | Sugar: 2g | Calcium: 20mg | Iron: 1mg

Keywords

Peanut Butter
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