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papas-con-chorizo-recipe

Papas con Chorizo Recipe

A simple and delicious Mexican dish made with potatoes and chorizo.
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Preparation Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Course: Main Course
Cuisine: Mexican
Servings: 4 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 4 pcs Potatoes peeled and diced
  • 250 g Chorizo sliced
  • 1 pcs Onion chopped
  • 2 tablespoon Olive Oil
  • to taste Salt
  • to taste Pepper

Instructions 

  1. Heat the olive oil in a skillet over medium heat.
  2. Add the chopped onion and cook until translucent.
  3. Add the diced potatoes and cook until they start to soften.
  4. Add the sliced chorizo and cook until everything is well combined and the potatoes are fully cooked.
  5. Season with salt and pepper to taste.
  6. Serve hot.

Nutritional Value

Calories: 350kcal | Carbohydrates: 30g | Protein: 15g | Fat: 20g | Saturated Fat: 7g | Cholesterol: 40mg | Sodium: 800mg | Potassium: 600mg | Fiber: 4g | Sugar: 2g | Vitamin A: 500IU | Vitamin C: 20mg | Calcium: 50mg | Iron: 2mg

Keywords

chorizo, Potatoes
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