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Oven Baked Chicken Wings Recipe
Delicious and easy oven-baked chicken wings.
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Preparation Time:
10
minutes
mins
Cook Time:
40
minutes
mins
Total Time:
50
minutes
mins
Course:
Appetizer
Cuisine:
American
Servings:
4
servings
Calories:
290
kcal
Ingredients
Main Ingredients
2
lbs
chicken wings
1
tablespoon
olive oil
1
teaspoon
salt
1
teaspoon
black pepper
1
teaspoon
garlic powder
1
teaspoon
paprika
Instructions
Preheat oven to 400°F (200°C).
Pat the chicken wings dry with paper towels.
In a large bowl, toss the wings with olive oil, salt, pepper, garlic powder, and paprika.
Arrange the wings in a single layer on a baking sheet.
Bake for 40 minutes, flipping halfway through, until crispy and golden brown.
Nutritional Value
Calories:
290
kcal
|
Carbohydrates:
1
g
|
Protein:
20
g
|
Fat:
22
g
|
Saturated Fat:
6
g
|
Cholesterol:
95
mg
|
Sodium:
500
mg
|
Potassium:
200
mg
|
Vitamin A:
300
IU
|
Calcium:
20
mg
|
Iron:
1
mg
Keywords
Chicken Wings
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