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onion-ring-batter-recipe

Onion Ring Batter Recipe

Simple and crispy onion ring batter recipe.
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Preparation Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Course: Appetizer
Cuisine: American
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Batter Ingredients

  • 1 cup All-purpose flour
  • 1 teaspoon Baking powder
  • 1 teaspoon Salt
  • 1 cup Milk
  • 1 Egg beaten
  • 1 cup Breadcrumbs

Instructions 

  1. In a mixing bowl, whisk together flour, baking powder, and salt.
  2. Add milk and beaten egg to the dry ingredients. Mix until smooth.
  3. Dip onion rings into the batter, then coat with breadcrumbs.
  4. Fry the onion rings in a deep fryer until golden brown. Drain on paper towels.

Nutritional Value

Calories: 250kcal | Carbohydrates: 30g | Protein: 6g | Fat: 12g | Saturated Fat: 2g | Cholesterol: 35mg | Sodium: 400mg | Potassium: 150mg | Fiber: 2g | Sugar: 3g | Vitamin A: 100IU | Vitamin C: 2mg | Calcium: 100mg | Iron: 2mg

Keywords

Onion Rings
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