Muffuletta Recipe
A classic New Orleans sandwich packed with flavor.
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Main Ingredients
- 1 loaf Italian bread round
- ½ cup Olive salad
- ¼ lb Salami sliced
- ¼ lb Ham sliced
- ¼ lb Mortadella sliced
- ¼ lb Provolone cheese sliced
1. Cut the Italian bread loaf in half horizontally.
2. Spread the olive salad evenly on the bottom half of the bread.
3. Layer the salami, ham, mortadella, and provolone cheese on top of the olive salad.
4. Place the top half of the bread on the sandwich and press down gently.
5. Cut into quarters and serve.
Calories: 600kcal | Carbohydrates: 45g | Protein: 25g | Fat: 35g | Saturated Fat: 15g | Cholesterol: 80mg | Sodium: 1500mg | Potassium: 300mg | Fiber: 3g | Sugar: 2g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 200mg | Iron: 3mg