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mizeria-polish-cucumber-salad-recipe

Mizeria Polish Cucumber Salad Recipe

A refreshing and simple Polish cucumber salad with sour cream and dill.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Salad
Cuisine: Polish
Servings: 4 servings
Calories: 100 kcal

Ingredients 

Main Ingredients

  • 2 large cucumbers thinly sliced
  • 1 cup sour cream
  • 2 tablespoon fresh dill chopped
  • 1 tablespoon lemon juice
  • 1 teaspoon sugar
  • to taste salt
  • to taste pepper

Instructions 

  1. 1. In a mixing bowl, combine sour cream, lemon juice, sugar, salt, and pepper.
  2. 2. Add the thinly sliced cucumbers and chopped dill to the bowl.
  3. 3. Toss everything together until the cucumbers are well coated.
  4. 4. Let it sit for 10 minutes before serving to allow the flavors to meld.

Nutritional Value

Calories: 100kcal | Carbohydrates: 10g | Protein: 2g | Fat: 7g | Saturated Fat: 4g | Cholesterol: 20mg | Sodium: 150mg | Potassium: 200mg | Fiber: 1g | Sugar: 4g | Vitamin A: 300IU | Vitamin C: 10mg | Calcium: 80mg | Iron: 0.5mg

Keywords

Cucumber, Polish, Salad
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