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miso-sesame-dressing-recipe

Miso Sesame Dressing

A simple and delicious dressing perfect for salads and marinades.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Dressing
Cuisine: Japanese
Servings: 4 servings
Calories: 80 kcal

Ingredients 

Main Ingredients

  • 2 tablespoon white miso paste
  • 2 tablespoon rice vinegar
  • 1 tablespoon soy sauce
  • 1 tablespoon sesame oil
  • 1 tablespoon honey
  • 1 teaspoon grated ginger
  • 1 teaspoon toasted sesame seeds

Instructions 

  1. In a bowl, whisk together the miso paste, rice vinegar, soy sauce, sesame oil, honey, and grated ginger until smooth.
  2. Stir in the toasted sesame seeds.
  3. Use immediately or store in the refrigerator for up to a week.

Nutritional Value

Calories: 80kcal | Carbohydrates: 8g | Protein: 2g | Fat: 5g | Saturated Fat: 1g | Sodium: 300mg | Potassium: 50mg | Fiber: 1g | Sugar: 5g | Calcium: 20mg | Iron: 0.5mg

Keywords

Dressing, Miso, Sesame
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