Go Back
–+ servings
mini-cheeseburgers-recipe

Mini Cheeseburgers Recipe

Mini cheeseburgers perfect for parties or a quick meal.
Print Recipe Pin This
Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 300 kcal

Ingredients 

Main Ingredients

  • 1 lb Ground beef
  • 1 teaspoon Salt
  • ½ teaspoon Black pepper
  • 8 Mini burger buns
  • 8 slices Cheddar cheese
  • 8 leaves Lettuce
  • 8 slices Tomato

Instructions 

  1. 1. Preheat your grill to medium-high heat.
  2. 2. In a mixing bowl, combine ground beef, salt, and black pepper.
  3. 3. Form the mixture into 8 small patties.
  4. 4. Grill the patties for about 3-4 minutes per side, until fully cooked.
  5. 5. Place a slice of cheese on each patty and let it melt.
  6. 6. Assemble the burgers with buns, lettuce, tomato, and the grilled patties.

Nutritional Value

Calories: 300kcal | Carbohydrates: 25g | Protein: 20g | Fat: 15g | Saturated Fat: 7g | Cholesterol: 60mg | Sodium: 500mg | Potassium: 300mg | Fiber: 2g | Sugar: 5g | Vitamin A: 300IU | Vitamin C: 10mg | Calcium: 150mg | Iron: 3mg

Keywords

Cheeseburgers, Mini Burgers, Party Food
Tried this recipe?Let us know how it was!