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marinated-veggies-recipe

Marinated Veggies Recipe

A simple and delicious marinated veggies recipe that's perfect for any meal.
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Preparation Time: 15 minutes
Total Time: 15 minutes
Course: Side Dish
Cuisine: American
Servings: 4 servings
Calories: 120 kcal

Ingredients 

Main Ingredients

  • 1 cup Cherry Tomatoes halved
  • 1 cup Cucumber sliced
  • 1 cup Bell Pepper diced
  • 2 tablespoon Olive Oil
  • 1 tablespoon Red Wine Vinegar
  • 1 teaspoon Dried Oregano
  • 1 teaspoon Salt
  • 0.5 teaspoon Black Pepper

Instructions 

  1. In a mixing bowl, whisk together olive oil, red wine vinegar, dried oregano, salt, and black pepper.
  2. Add cherry tomatoes, cucumber, and bell pepper to the bowl. Toss to coat evenly.
  3. Let the veggies marinate for at least 15 minutes before serving.

Nutritional Value

Calories: 120kcal | Carbohydrates: 10g | Protein: 2g | Fat: 9g | Saturated Fat: 1g | Sodium: 300mg | Potassium: 400mg | Fiber: 3g | Sugar: 5g | Vitamin A: 500IU | Vitamin C: 60mg | Calcium: 20mg | Iron: 1mg

Keywords

Marinated Veggies
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