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maple-sriracha-sauce-recipe

Maple Sriracha Sauce Recipe

A sweet and spicy sauce perfect for drizzling over meats, veggies, or using as a dip.
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Preparation Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Course: Sauce
Cuisine: American
Servings: 4 servings
Calories: 100 kcal

Ingredients 

Main Ingredients

  • ½ cup Maple syrup
  • ¼ cup Sriracha sauce
  • 1 tablespoon Soy sauce
  • 1 teaspoon Garlic powder

Instructions 

  1. Combine all ingredients in a saucepan over medium heat.
  2. Whisk continuously until the mixture comes to a simmer.
  3. Reduce heat to low and let it simmer for 5 minutes, stirring occasionally.
  4. Remove from heat and let it cool. Serve or store in a jar.

Nutritional Value

Calories: 100kcal | Carbohydrates: 26g | Protein: 1g | Sodium: 300mg | Sugar: 24g

Keywords

Maple, Sauce, Sriracha
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