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mango-salad-recipe

Mango Salad Recipe

A refreshing and vibrant mango salad perfect for summer.
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Preparation Time: 15 minutes
Total Time: 15 minutes
Course: Salad
Cuisine: Fusion
Servings: 4 servings
Calories: 100 kcal

Ingredients 

Main Ingredients

  • 2 cups Mango, diced
  • 1 cup Cucumber, diced
  • ¼ cup Red Onion, finely chopped
  • ¼ cup Fresh Cilantro, chopped
  • 1 tablespoon Lime Juice
  • 1 teaspoon Salt

Instructions 

  1. 1. In a large mixing bowl, combine the diced mango, cucumber, red onion, and fresh cilantro.
  2. 2. Drizzle the lime juice over the mixture and sprinkle with salt.
  3. 3. Toss everything together until well combined.
  4. 4. Serve immediately or chill in the refrigerator for 10-15 minutes before serving.

Nutritional Value

Calories: 100kcal | Carbohydrates: 25g | Protein: 1g | Fat: 0.5g | Sodium: 250mg | Potassium: 300mg | Fiber: 3g | Sugar: 20g | Vitamin A: 900IU | Vitamin C: 60mg | Calcium: 20mg | Iron: 0.5mg

Keywords

Mango, Salad, Summer
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