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+ servings

Mango Avocado Salad Recipe

A refreshing and healthy salad with mango and avocado.
Print Recipe
Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Salad
Cuisine: Fusion
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 2 Mangoes peeled and diced
  • 2 Avocados peeled and diced
  • 1 Red Onion small, finely chopped
  • 1 cup Cilantro chopped
  • 1 Lime juiced
  • 1 tablespoon Olive Oil
  • to taste Salt
  • to taste Black Pepper

Instructions 

  1. 1. In a large mixing bowl, combine diced mangoes, avocados, and red onion.
  2. 2. Add chopped cilantro, lime juice, and olive oil. Toss gently to combine.
  3. 3. Season with salt and black pepper to taste. Serve immediately.

Nutritional Value

Calories: 200kcal | Carbohydrates: 25g | Protein: 3g | Fat: 10g | Saturated Fat: 1.5g | Sodium: 5mg | Potassium: 500mg | Fiber: 7g | Sugar: 15g | Vitamin A: 150IU | Vitamin C: 60mg | Calcium: 20mg | Iron: 1mg

Keywords

Healthy, Quick
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